Cottage cheese cooked in mild pureed spinach gravy with spices.

Cheese and potato dumplings stuffed with cashews and sultanas cooked in mild cream tomato gravy

Boneless chicken pieces cooked in the tandoor & simmered in a gravy of fresh tomatoes & butter

Chicken pieces cooked in an exotic tomato based gravy with diced onion & capsicum

Lamb pieces simmered in yoghurt, onion and tomato gravy with spices

A mild lamb curry simmered in a coconut and almond based gravy

1 x Half Veg/Chicken Curry, 1 x Naan, 1 x Rice

1 x 2 Samosa, 1 x Butter Chicken, 1 x Kadhai Paneer/ Chicken/ Lamb, 1 x Rice, 1 x 2 Naan, 1 x Papadum, 1 x Raita

Here also is another description of item.

Traditional homemade pastry, filled with spiced potato and green peas

Special combination of PANEER fritters with fresh mint sauce

Traditional Indian fare of onion fritters battered and deep fried

Crispy rolls of shredded sautéed mixed vegetables

Mixed vegetable fritters served with sauce

Vegetable balls deep fried and sauté in a soya sauce based gravy

Homemade cottage cheese deep fried and cooked with red chillies, onions and tomato chilli sauce

Homemade cottage cheese marinated with special spices and cooked in clay oven

Chicken delicately marinated in fresh aromatic Indian spices and herbs cooked in the clay oven

Boneless chicken pieces marinated in fresh exotic herbs, spices and yogurt, cooked in clay oven

Boneless chicken pieces marinated and deep fried, tossed with a cornflour based ginger-garlic concoction

Spicy, deep-fried chicken with secret blend of 65 spices

Lamb minced with fresh coriander and ginger and wrapped on skewer and cooked in tandoor

Prawns marinated in fresh exotic herbs, spices and yogurt cooked in clay oven

Homemade cottage cheese cubes, capsicum, onion & tomatoes cooked in a kadai with chef’s special sauce

Cottage cheese cooked in mild pureed spinach gravy with spices

Curried peas cooked with homemade cottage cheese in a light sauce

Homemade cottage cheese cube simmered in makhani sauce

Homedmade cottage cheese fried with capsicum and onion masala

Cheese and potato dumplings stuffed with cashews and sultanas cooked in mild cream tomato gravy

Fenugreek & green peas cooked with cream and indian herbs

Nine different vegetables cooked in mild creamy almond gravy

Assorted vegetables cooked in a hot coconut gravy

Simmered yellow lentils tempered with ginger, garlic and cumin seeds

Black lentils simmered in a cream sauce with herbs and spices

Delicious eggplant curry with exotic spices

Okra cooked with Indian spices, onions and peppers

Delicious creamy curry made with cashew, onions, tomatoes and a blend of aromatic spices

Tender chicken pieces cooked on a slow flame in almond tomato gravy with capsicum, tomato & onions

Boneless chicken pieces cooked in the tandoor & simmered in a gravy of fresh tomatoes & butter

Chicken stewed in an onion and tomato based sauce, flavored with ginger, garlic and variety of spices

Chicken pieces cooked in an exotic tomato based gravy with diced onion & capsicum

Tender chicken pieces cooked in a creamy spinach gravy on a slow flame

Boneless chicken pieces cooked in a hot coconut gravy

Chicken pieces cooked in cashew and creamy sauce

Chicken pieces cooked in onion gravy with coconut cream and Indian herbs.

Lamb pieces cooked in wok with onion, tomatoes, bell pepper, ginger, garlic, crushed coriander & spices

Tender lamb cubes pan cooked with onions, tomato gravy and spices

Lamb pieces simmered in yoghurt, onion and tomato gravy with spices

Lamb cooked in an exotic tomato based gravy with diced onion & capsicum

Lamb marinated in a blend of spices & vinegar, cooked in a piquant gravy with onions & potatoes.

A mild lamb curry simmered in a coconut and almond based gravy

Lamb pieces cooked in a mild spinach curry & garnished with ginger & fresh coriander

Lamb mince cooked with green peas, capsicum & onions

Goat cooked in goan style and garnished with coconut cream

Goat cooked in Indian hawker style

Goat cooked in thick gravy with onion, capsicum and tomato served as sizzler.

Fish cooked with secret Goan herbs and coconut gravy

Fish cooked in Indian herbs and tomato gravy with onions & capsicum

Prawn cooked with secret Goan herbs and coconut gravy

Prawn cooked in Indian herbs and tomato gravy with onions & capsicum

Whole wheat bread baked in a clay oven

White flour dough with yogurt and butter, baked in a clay oven

White flour bread with glazed garlic

White bread stuffed with spiced minced lamb

Fresh dough stuffed with chopped chilli and cheese/homemade cheese

Plain flour bread filled with spiced dry fruits and nuts

Whole wheat dough prepared with potatoes/cauliflower

Fragrant steamed basmati rice

Fragrant steamed basmati rice with saffron

Fragrant steamed basmati rice with coconut

Basmati rice cooked with tempered cumin seeds

Fresh green peas tossed with cumin and mixed with basmati rice

Basmati rice cooked with vegetables

Basmati rice cooked with seasonal vegetables

Basmati rice cooked with chicken

Dried milk flour dumplings with cardamom, sugar syrup

Ice cream is made with mango in a traditional way

Ice cream is made with pistachio in a traditional way

Indian sweet dish consisting of small, flat cakes of homemade cottage cheese in sweetened, thickened milk

Traditional yogurt drink

Traditional yogurt drink infused with mango

Traditional yogurt drink infused with rose

Chef’s special homemade yogurt churned with saffron and dried fruits

Spiced crushed potato, peanuts, onions, pomegranate with flavoured chutneys in breadroll

Spiced fried potato patties served in bread roll with chutneys

Potato/Chole patty stuffed with lentils and topped with mint and tamarind sauce

A delicious mixture of potatoes, yoghurt, and pomegranate with flavoured chutneys

Crisp fried puffed bread topped with boiled potatoes & chickpeas and served with various chutneys and yoghurt

Crushed Samosa topped with onion, tomato, mint and tamarind sauce

Fritters made with fresh fenugreek dipped in chickpea flour and served with chutney

Donut shaped, made from lentils and soaked in yoghurt. Topped with a tamarind sauce

Mixture of lentils, chickpea flour, herbs & spices, deep fried to golden brown and served with chutneys

Potato patties served with peas curry, onions and tamarind chutney

Spicy chickpeas curry served with fried Indian bread, pickle and onions

Golden crispy balls stuffed with lentils, peas & spices served with chutney

Spicy vegetable curry served with toasted bread roll, tomato/onion salad

Baby potatoes cooked in spicy, hot garlic sauce

Curry made of bottle gourd and bengal gram, cooked with herbs and spices

Stuffed baby eggplants and potatoes cooked with aromatic spices

Stuffed okra cooked with exotic spices

Stuffed chillies cooked with aromatic spices

Mixed vegetables and fenugreek dumplings all cooked in a flavourful green spices sauce

Indian preparation made from rice, lentils, mix vegetables and spice

Whole wheat bread cooked on flat iron

Indian bread made of whole wheat, Indian spices, fenugreek leaves

Corse whole wheat flour bread cooked on flat iron

Flat bread made from millet flour